![]() When you're ready to enjoy your biscuits and gravy casserole again, it's definitely best reheated. HOW TO REHEAT BISCUITS AND GRAVY CASSEROLE With that said, if you end up with leftovers, you can store the breakfast sausage casserole in an airtight container and keep it in the refrigerator for up to 4 days.Īlternatively, if you want your leftovers to last even longer, you can freeze the casserole in an airtight container or freezer-safe bag for up to 3 months. Honestly, it's so delicious that I've never had any leftovers after making this casserole. This recipe for biscuits and gravy casserole makes 6 servings, so it's perfect for a big family breakfast or if you're hosting. HOW TO STORE BISCUITS AND GRAVY CASSEROLE ![]() Then after it cooks, you can take the biscuits and gravy casserole out of the oven, slice it, and serve warm. Once you've assembled the casserole, you can put it in the oven and bake it for 35-40 minutes. Lastly, top the whole casserole with any prepared gravy that you want. Then you can pour this mixture evenly over top of the sausage and cheese layer. Now for the egg gravy, grab a large bowl and beat the eggs with milk, salt, and pepper. Next, you can top the biscuit dough with the cooked sausage and sprinkle shredded cheese on top. Then lightly press down on it to slightly flatten the biscuits and stretch them to cover the bottom of the baking dish. ![]() Once you've got the sausage ready to go, you'll want to first place the biscuit dough into the prepared baking dish. When it's finished cooking, take it off the heat, and you can move on to assembling the casserole. Once it's hot, add the sausage to the skillet and cook it for a few minutes until it's nicely browned on all sides. Then you can take out a skillet and set it over medium-high heat. So, with that said, let's not waste another second and get cooking!įirst, begin by preheating the oven to 350☏ and grease a 9-inch baking dish with some cooking oil, cooking spray, or butter. Want to make a sausage casserole for dinner? Give this sausage potato casserole a try!Īs I mentioned, this recipe is truly so simple to make, and it only requires a couple of minutes of active cooking time.Īnd even if you've never made homemade gravy and biscuits casserole before, I guarantee this recipe will turn out amazing on your first go. If you have all of these ingredients, then you have everything you need to make this overnight egg casserole! It's another one of the best breakfast casserole recipes ever, so you'll want to check that out next. 8-count package of refrigerated biscuits (canned biscuits).Here's what you'll need to make biscuits and gravy breakfast casserole: You probably have most, if not all, of them on hand already! One of the things I love most about this casserole recipe is how simple the ingredients are. If you're wondering what to serve with biscuits and gravy breakfast casserole, these fluffy eggless pancakes or this crepe cake are two sweet options to balance out the savory casserole. After you cook the sausage, all you have to do is pile everything in a baking dish and let the oven take care of the rest! So you'll only have to do about 5 minutes of active work.Īnd while the casserole is baking, you'll have plenty of time to make any other breakfast food you want to go with you. Plus, not only is it delicious, but this biscuit casserole is also really easy to make too. ![]() This biscuit and gravy breakfast casserole combines flakey biscuits with juicy sausage on top, then that's covered in a fluffy egg mixture and gravy with melty shredded cheddar cheese on top.ĭoesn't that sound like the most delicious breakfast ever?! It puts a spin on the traditional biscuits and gravy you've probably had and turns it into a hearty, flavorful, and just delicious simple Sunday morning breakfast. If you like the classic combination of biscuits and gravy, you're going to love this breakfast casserole recipe. Is biscuits and gravy only a Southern thing?.Can I make my own gravy for this recipe?.Can this biscuits and gravy be made the night before?.FAQS ABOUT THIS BISCUIT AND GRAVY CASSEROLE.HOW TO REHEAT BISCUITS AND GRAVY CASSEROLE.HOW TO STORE BISCUITS AND GRAVY CASSEROLE.HOW TO MAKE BISCUITS AND GRAVY CASSEROLE.
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